Highlights including sampling the "Don't Eat This Chocolate" hot chili chocolate bar, from a chocolatier who told me that adding bacon to his blue cheese truffles was over the top; checking out the truffle woman; and eating some righteous food.
My three favorite samples were the rose caramel from Cocoa Velvet Chocolates, the Thai chocolate truffle (with lemongrass and curry powder) from Snake & Butterfly, and the white chocolate espresso bar from Forte Chocolates. Wow.
The Roy G. Biv all-girl precision team in the lobby
The chocolate tree
© 2011, Joseph E. Lake, Jr.
This work by Joseph E. Lake, Jr. is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 United States License.