- One can great northern beans, heated
- Four slices of salami, diced small and fried in a large pan
- Added a tablespoon of chopped, pickled garlic, fried a bit longer
- Added a small amount of olive oil to the pan with salami and garlic still in it
- Dropped in my sad, end-of-life half bag of baby spinach
- Sauteed until spinach wilted
- Turned spinach, salami and garlic into a bowl, including the pan oil
- Added about two teaspoons of Thai pepper lime vinegar
- Drained half the beans, added to spinach, etc.
- Mixed and ate. Had some of Jersey Girl In Portland's pickles as a side dish.
Wow, was this good. Hooray for cooking with odd bits!
